How Many Calories in Bologna, chicken, pork, beef

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Nutrition Facts
Serving Size:
1 slice (28g)
Calories:
76.16
Total Fat:
6.364 g
Saturated Fat:
1.959 g
Trans Fat:
0.066 g
Monounsaturated Fat:
2.715 g
Polyunsaturated Fat:
0.973 g
Cholesterol:
23.24 mg
Sodium:
313.6 mg
Total Carbohydrate:
1.571 g
Dietary Fiber:
0 g
Sugars:
0 g
Protein:
3.172 g
Vitamin A:
21 IU
Vitamin C:
4.424 mg
Calcium:
25.76 mg
Iron:
0.35 mg
Ash:
1.1 g
Alcohol, ethyl:
0 g
Water:
15.798 g
Caffeine:
0 mg
Theobromine:
0 mg
Magnesium, Mg:
4.2 mg
Phosphorus, P:
63.56 mg
Potassium, K:
87.64 mg
Zinc, Zn:
0.342 mg
Copper, Cu:
0.018 mg
Fluoride, F:
10.08 mcg
Manganese, Mn:
0.012 mg
Selenium, Se:
0 mcg
Retinol:
3.08 mcg
Vitamin A, RAE:
3.64 mcg_RAE
Carotene, beta:
3.08 mcg
Carotene, alpha:
3.08 mcg
Vitamin E (alpha-tocopherol):
0.07 mg
Cryptoxanthin, beta:
3.08 mcg
Lycopene:
3.08 mcg
Lutein + zeaxanthin:
0 mcg
Tocopherol, beta:
0 mg
Tocopherol, gamma:
0.059 mg
Tocopherol, delta:
0 mg
Thiamin:
0.021 mg
Riboflavin:
0.038 mg
Niacin:
0.97 mg
Pantothenic acid:
0.202 mg
Vitamin B-6:
0.064 mg
Folate, total:
1.96 mcg
Vitamin B-12:
0.165 mcg
Choline, total:
16.548 mg
Vitamin K (phylloquinone):
0.028 mcg
Folic acid:
0 mcg
Folate, food:
1.96 mcg
Folate, DFE:
1.96 mcg_DFE
Betaine:
1.176 mg
Hydroxyproline:
0.03 g
Vitamin E, added:
0 mg
Vitamin B-12, added:
0 mcg
4:0:
0 g
6:0:
0 g
8:0:
0 g
10:0:
0 g
12:0:
0 g
14:0:
0.07 g
16:0:
1.328 g
18:0:
0.53 g
20:0:
0.008 g
18:1 undifferentiated:
2.382 g
18:2 undifferentiated:
0.871 g
18:3 undifferentiated:
0.053 g
20:4 undifferentiated:
0.025 g
22:6 n-3:
0 g
22:0:
0 g
14:1:
0.01 g
16:1 undifferentiated:
0.281 g
18:4:
0 g
20:1:
0.043 g
20:5 n-3:
0 g
22:1 undifferentiated:
0 g
22:5 n-3:
0 g
15:0:
0.006 g
17:0:
0.02 g
20:2 n-6 c,c:
0.024 g
18:3 n-6 c,c,c:
0.006 g
20:3 undifferentiated:
0 g
15:1:
0 g
18:3 n-3 c,c,c:
0.047 g

Here you will find how many calories are in Bologna, chicken, pork, beef along with other nutrition facts such as protein, carbs, fat and much more.

To make sure you are viewing the most accurate nutrition information possible, select a serving size that best represents the actual amount that you are eating. To do this, a Calorie Counter gives you two options.

The first option is to select the predetermined serving size from the drop-down menu that you feel is the closest to your amount.

However, for the most accurate nutritional information possible, weigh your exact serving on a digital food scale to find out its exact weight (in either grams or ounces). Then, enter that amount in as the serving size.

This option will ensure that the nutrition facts shown are 100% accurate for your specific amount of Bologna, chicken, pork, beef.

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