Calories in Biscuits, plain or buttermilk, refrigerated dough, lower fat, baked - Full Nutrition Facts

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Nutrition Facts

Serving Size:

oz (28.35g)

Calories:

85.05

Total Fat:

1.474 g

Saturated Fat:

0.367 g

Monounsaturated Fat:

0.793 g

Polyunsaturated Fat:

0.221 g

Cholesterol:

0 mg

Sodium:

411.359 mg

Total Carbohydrate:

15.706 g

Dietary Fiber:

0.539 g

Sugars:

2.308 g

Protein:

2.211 g

Vitamin A:

0 IU

Vitamin C:

0 mg

Calcium:

5.387 mg

Iron:

0.876 mg

Ash:

1.077 g

Alcohol, ethyl:

0 g

Water:

7.853 g

Caffeine:

0 mg

Theobromine:

0 mg

Magnesium, Mg:

4.82 mg

Phosphorus, P:

131.828 mg

Potassium, K:

52.448 mg

Zinc, Zn:

0.13 mg

Copper, Cu:

0.026 mg

Fluoride, F:

7.371 mcg

Manganese, Mn:

0.099 mg

Selenium, Se:

5.046 mcg

Retinol:

0 mcg

Vitamin A, RAE:

0 mcg_RAE

Carotene, beta:

0 mcg

Carotene, alpha:

0 mcg

Vitamin E (alpha-tocopherol):

0.02 mg

Cryptoxanthin, beta:

0 mcg

Lycopene:

0 mcg

Lutein + zeaxanthin:

3.119 mcg

Thiamin:

0.118 mg

Riboflavin:

0.066 mg

Niacin:

0.978 mg

Pantothenic acid:

0.079 mg

Vitamin B-6:

0.008 mg

Folate, total:

23.531 mcg

Vitamin B-12:

0 mcg

Choline, total:

5.613 mg

Vitamin K (phylloquinone):

0.624 mcg

Folic acid:

22.113 mcg

Folate, food:

1.418 mcg

Folate, DFE:

39.123 mcg_DFE

Betaine:

12.871 mg

Tryptophan:

0.027 g

Threonine:

0.06 g

Isoleucine:

0.076 g

Leucine:

0.152 g

Lysine:

0.049 g

Methionine:

0.039 g

Cystine:

0.047 g

Phenylalanine:

0.111 g

Tyrosine:

0.067 g

Valine:

0.088 g

Arginine:

0.089 g

Histidine:

0.049 g

Alanine:

0.071 g

Aspartic acid:

0.093 g

Glutamic acid:

0.742 g

Glycine:

0.079 g

Proline:

0.256 g

Serine:

0.11 g

Vitamin E, added:

0 mg

Vitamin B-12, added:

0 mcg

4:0:

0 g

6:0:

0 g

8:0:

0 g

10:0:

0 g

12:0:

0 g

14:0:

0.007 g

16:0:

0.196 g

18:0:

0.164 g

18:1 undifferentiated:

0.793 g

18:2 undifferentiated:

0.21 g

18:3 undifferentiated:

0.011 g

20:4 undifferentiated:

0 g

22:6 n-3:

0 g

16:1 undifferentiated:

0 g

18:4:

0 g

20:1:

0 g

20:5 n-3:

0 g

22:1 undifferentiated:

0 g

22:5 n-3:

0 g

Here you will find the full nutrition facts for Biscuits, plain or buttermilk, refrigerated dough, lower fat, baked including calories, protein, carbs, fat and much more.

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