Calories in Biscuits, plain or buttermilk, refrigerated dough, higher fat - Full Nutrition Facts

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Nutrition Facts

Serving Size:

1 oz (28.35g)

Calories:

91.287

Total Fat:

3.864 g

Saturated Fat:

0.998 g

Monounsaturated Fat:

2.332 g

Polyunsaturated Fat:

0.242 g

Cholesterol:

0.284 mg

Sodium:

283.217 mg

Total Carbohydrate:

12.267 g

Dietary Fiber:

0.198 g

Sugars:

2.098 g

Protein:

1.888 g

Vitamin A:

2.268 IU

Vitamin C:

0 mg

Calcium:

14.459 mg

Iron:

0.703 mg

Ash:

0.936 g

Alcohol, ethyl:

0 g

Water:

9.398 g

Caffeine:

0 mg

Theobromine:

0 mg

Magnesium, Mg:

4.82 mg

Phosphorus, P:

133.245 mg

Potassium, K:

45.927 mg

Zinc, Zn:

0.142 mg

Copper, Cu:

0.026 mg

Manganese, Mn:

0.124 mg

Selenium, Se:

2.268 mcg

Retinol:

0.567 mcg

Vitamin A, RAE:

0.567 mcg_RAE

Carotene, beta:

0 mcg

Carotene, alpha:

0 mcg

Vitamin E (alpha-tocopherol):

0.196 mg

Cryptoxanthin, beta:

0 mcg

Lycopene:

0 mcg

Lutein + zeaxanthin:

2.268 mcg

Thiamin:

0.111 mg

Riboflavin:

0.082 mg

Niacin:

0.938 mg

Pantothenic acid:

0.098 mg

Vitamin B-6:

0.018 mg

Folate, total:

16.16 mcg

Vitamin B-12:

0.014 mcg

Vitamin K (phylloquinone):

1.758 mcg

Folic acid:

13.041 mcg

Folate, food:

3.119 mcg

Folate, DFE:

25.232 mcg_DFE

Tryptophan:

0.018 g

Threonine:

0.048 g

Isoleucine:

0.061 g

Leucine:

0.111 g

Lysine:

0.058 g

Methionine:

0.027 g

Cystine:

0.035 g

Phenylalanine:

0.068 g

Tyrosine:

0.029 g

Valine:

0.073 g

Arginine:

0.06 g

Histidine:

0.034 g

Alanine:

0.049 g

Aspartic acid:

0.075 g

Glutamic acid:

0.447 g

Glycine:

0.05 g

Proline:

0.163 g

Serine:

0.07 g

Vitamin E, added:

0 mg

Vitamin B-12, added:

0 mcg

4:0:

0 g

6:0:

0 g

8:0:

0 g

10:0:

0 g

12:0:

0 g

14:0:

0.005 g

16:0:

0.426 g

18:0:

0.538 g

20:0:

0.013 g

18:1 undifferentiated:

2.32 g

18:2 undifferentiated:

0.229 g

18:3 undifferentiated:

0.013 g

20:4 undifferentiated:

0 g

22:6 n-3:

0 g

22:0:

0.012 g

14:1:

0 g

16:1 undifferentiated:

0.003 g

20:1:

0.009 g

20:5 n-3:

0 g

22:1 undifferentiated:

0 g

22:5 n-3:

0 g

15:0:

0 g

17:0:

0.003 g

24:0:

0 g

20:2 n-6 c,c:

0 g

18:3 n-6 c,c,c:

0 g

17:1:

0 g

20:3 undifferentiated:

0 g

15:1:

0 g

18:3 n-3 c,c,c:

0.013 g

Here you will find the full nutrition facts for Biscuits, plain or buttermilk, refrigerated dough, higher fat including calories, protein, carbs, fat and much more.

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