How many calories are there in Beef, top loin petite roast, boneless, separable lean only, trimmed to 1/8" fat, select, cooked, roasted?

Here you will find the full nutrition facts for Beef, top loin petite roast, boneless, separable lean only, trimmed to 1/8" fat, select, cooked, roasted including calories, protein, carbs, fat and much more.

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Nutrition Facts

Serving Size: 1 roast (571g)

  • Calories 1024.907
  • Total Fat 39.685 g
    • Saturated Fat 13.076 g
    • Trans Fat 2.033 g
    • Monounsaturated Fat 17.267 g
    • Polyunsaturated Fat 1.861 g
  • Cholesterol 485.35 mg
  • Sodium 365.44 mg
  • Total Carbohydrate 4.225 g
    • Dietary Fiber 0 g
    • Sugars 0 g
  • Protein 162.621 g
  • Ash 6.567 g
  • Alcohol, ethyl 0 g
  • Water 357.846 g
  • Caffeine 0 mg
  • Theobromine 0 mg
  • Calcium, Ca 125.62 mg
  • Iron, Fe 10.564 mg
  • Magnesium, Mg 148.46 mg
  • Phosphorus, P 1398.95 mg
  • Potassium, K 2261.16 mg
  • Zinc, Zn 31.519 mg
  • Copper, Cu 0.468 mg
  • Selenium, Se 192.427 µg
  • Vitamin A, IU 45.68 IU
  • Retinol 11.42 µg
  • Vitamin A, RAE 11.42 µg
  • Carotene, beta 0 µg
  • Carotene, alpha 0 µg
  • Vitamin D 17.13 IU
  • Vitamin D3 (cholecalciferol) 0.571 µg
  • Vitamin D (D2 + D3) 0.571 µg
  • Cryptoxanthin, beta 0 µg
  • Lycopene 0 µg
  • Lutein + zeaxanthin 0 µg
  • Vitamin C, total ascorbic acid 0 mg
  • Thiamin 0.463 mg
  • Riboflavin 0.862 mg
  • Niacin 47.53 mg
  • Vitamin B-6 3.592 mg
  • Folate, total 39.97 µg
  • Vitamin B-12 26.552 µg
  • Vitamin K (phylloquinone) 9.136 µg
  • Folic acid 0 µg
  • Folate, food 39.97 µg
  • Folate, DFE 39.97 µg
  • Tryptophan 2.118 g
  • Threonine 9.056 g
  • Isoleucine 8.97 g
  • Leucine 16.725 g
  • Lysine 18.763 g
  • Methionine 5.139 g
  • Cystine 1.959 g
  • Phenylalanine 7.669 g
  • Tyrosine 7.257 g
  • Valine 9.461 g
  • Arginine 13.053 g
  • Histidine 7.343 g
  • Alanine 11.5 g
  • Aspartic acid 18.763 g
  • Glutamic acid 31.485 g
  • Glycine 8.319 g
  • Proline 8.24 g
  • Serine 7.914 g
  • Hydroxyproline 0.822 g
  • Vitamin B-12, added 0 µg
  • 4:0 0 g
  • 6:0 0 g
  • 8:0 0 g
  • 10:0 0.017 g
  • 12:0 0.029 g
  • 14:0 0.948 g
  • 16:0 7.857 g
  • 18:0 3.717 g
  • 20:0 0 g
  • 18:1 undifferentiated 15.822 g
  • 18:2 undifferentiated 1.587 g
  • 18:3 undifferentiated 0.04 g
  • 20:4 undifferentiated 0.223 g
  • 22:6 n-3 (DHA) 0 g
  • 14:1 0.148 g
  • 16:1 undifferentiated 1.005 g
  • 18:4 0 g
  • 20:1 0.069 g
  • 20:5 n-3 (EPA) 0.011 g
  • 22:1 undifferentiated 0 g
  • 22:5 n-3 (DPA) 0.063 g
  • 17:0 0.508 g
  • 24:0 0.04 g
  • 18:1 t 2.033 g
  • 18:2 CLAs 0.108 g
  • 20:2 n-6 c,c 0 g
  • 18:1 c 13.784 g
  • 18:2 n-6 c,c 1.479 g
  • 18:3 n-6 c,c,c 0.04 g
  • 17:1 0.223 g
  • Fatty acids, total trans-monoenoic 2.033 g