How Many Calories in Beef, cured, corned beef, brisket, cooked

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Nutrition Facts
Serving Size:
1 piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse) (320g)
Calories:
803.2
Total Fat:
60.736 g
Saturated Fat:
20.288 g
Monounsaturated Fat:
29.504 g
Polyunsaturated Fat:
2.144 g
Cholesterol:
313.6 mg
Sodium:
3628.8 mg
Total Carbohydrate:
1.504 g
Dietary Fiber:
0 g
Sugars:
0 g
Protein:
58.144 g
Vitamin A:
0 IU
Vitamin C:
0 mg
Calcium:
25.6 mg
Iron:
5.952 mg
Ash:
8.32 g
Alcohol, ethyl:
0 g
Water:
191.328 g
Caffeine:
0 mg
Theobromine:
0 mg
Magnesium, Mg:
38.4 mg
Phosphorus, P:
400 mg
Potassium, K:
464 mg
Zinc, Zn:
14.656 mg
Copper, Cu:
0.493 mg
Manganese, Mn:
0.07 mg
Selenium, Se:
104.96 mcg
Retinol:
0 mcg
Vitamin A, RAE:
0 mcg_RAE
Carotene, beta:
0 mcg
Carotene, alpha:
0 mcg
Vitamin E (alpha-tocopherol):
0.512 mg
Cryptoxanthin, beta:
0 mcg
Lycopene:
0 mcg
Lutein + zeaxanthin:
0 mcg
Thiamin:
0.083 mg
Riboflavin:
0.544 mg
Niacin:
9.696 mg
Pantothenic acid:
1.344 mg
Vitamin B-6:
0.736 mg
Folate, total:
19.2 mcg
Vitamin B-12:
5.216 mcg
Choline, total:
221.44 mg
Vitamin K (phylloquinone):
4.8 mcg
Folic acid:
0 mcg
Folate, food:
19.2 mcg
Folate, DFE:
19.2 mcg_DFE
Betaine:
29.12 mg
Tryptophan:
0.381 g
Threonine:
2.323 g
Isoleucine:
2.646 g
Leucine:
4.624 g
Lysine:
4.915 g
Methionine:
1.514 g
Cystine:
0.749 g
Phenylalanine:
2.298 g
Tyrosine:
1.853 g
Valine:
2.883 g
Arginine:
3.76 g
Histidine:
1.856 g
Alanine:
3.536 g
Aspartic acid:
5.296 g
Glutamic acid:
8.73 g
Glycine:
3.539 g
Proline:
2.771 g
Serine:
2.291 g
Hydroxyproline:
0.611 g
Vitamin E, added:
0 mg
Vitamin B-12, added:
0 mcg
4:0:
0 g
6:0:
0 g
8:0:
0 g
10:0:
0.128 g
12:0:
0.064 g
14:0:
1.6 g
16:0:
11.808 g
18:0:
5.568 g
18:1 undifferentiated:
24.896 g
18:2 undifferentiated:
1.728 g
18:3 undifferentiated:
0.416 g
20:4 undifferentiated:
0 g
22:6 n-3:
0 g
16:1 undifferentiated:
4.608 g
18:4:
0 g
20:1:
0 g
20:5 n-3:
0 g
22:1 undifferentiated:
0 g
22:5 n-3:
0 g
Phytosterols:
0 mg

Here you will find how many calories are in Beef, cured, corned beef, brisket, cooked along with other nutrition facts such as protein, carbs, fat and much more.

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The first option is to select the predetermined serving size from the drop-down menu that you feel is the closest to your amount.

However, for the most accurate nutritional information possible, weigh your exact serving on a digital food scale to find out its exact weight (in either grams or ounces). Then, enter that amount in as the serving size.

This option will ensure that the nutrition facts shown are 100% accurate for your specific amount of Beef, cured, corned beef, brisket, cooked.

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