How many calories are there in Beef, chuck eye roast, boneless, America's Beef Roast, separable lean only, trimmed to 0" fat, select, raw?

Here you will find the full nutrition facts for Beef, chuck eye roast, boneless, America's Beef Roast, separable lean only, trimmed to 0" fat, select, raw including calories, protein, carbs, fat and much more.

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Nutrition Facts

Serving Size: 1 roast (1327g)

  • Calories 1772.928
  • Total Fat 75.772 g
    • Saturated Fat 38.045 g
    • Trans Fat 4.207 g
    • Monounsaturated Fat 45.476 g
    • Polyunsaturated Fat 4.764 g
  • Cholesterol 981.98 mg
  • Sodium 1141.22 mg
  • Total Carbohydrate 0 g
    • Dietary Fiber 0 g
    • Sugars 0 g
  • Protein 272.3 g
  • Ash 13.403 g
  • Alcohol, ethyl 0 g
  • Water 968.179 g
  • Caffeine 0 mg
  • Theobromine 0 mg
  • Calcium, Ca 252.13 mg
  • Iron, Fe 29.327 mg
  • Magnesium, Mg 278.67 mg
  • Phosphorus, P 2654 mg
  • Potassium, K 5215.11 mg
  • Zinc, Zn 110.008 mg
  • Copper, Cu 0.942 mg
  • Manganese, Mn 0.146 mg
  • Selenium, Se 322.461 µg
  • Vitamin A, IU 92.89 IU
  • Retinol 26.54 µg
  • Vitamin A, RAE 26.54 µg
  • Carotene, beta 0 µg
  • Carotene, alpha 0 µg
  • Vitamin E (alpha-tocopherol) 1.991 mg
  • Vitamin D 39.81 IU
  • Vitamin D3 (cholecalciferol) 1.327 µg
  • Vitamin D (D2 + D3) 1.327 µg
  • Cryptoxanthin, beta 0 µg
  • Lycopene 0 µg
  • Lutein + zeaxanthin 0 µg
  • Vitamin C, total ascorbic acid 0 mg
  • Thiamin 0.929 mg
  • Riboflavin 2.256 mg
  • Niacin 64.094 mg
  • Pantothenic acid 9.554 mg
  • Vitamin B-6 5.772 mg
  • Folate, total 39.81 µg
  • Vitamin B-12 39.545 µg
  • Choline, total 927.573 mg
  • Vitamin K (phylloquinone) 19.905 µg
  • Folic acid 0 µg
  • Folate, food 39.81 µg
  • Folate, DFE 39.81 µg
  • Betaine 345.02 mg
  • Tryptophan 3.118 g
  • Threonine 12.328 g
  • Isoleucine 11.93 g
  • Leucine 22.546 g
  • Lysine 24.496 g
  • Methionine 7.949 g
  • Cystine 2.893 g
  • Phenylalanine 10.616 g
  • Tyrosine 9.661 g
  • Valine 12.593 g
  • Arginine 18.313 g
  • Histidine 8.984 g
  • Alanine 15.738 g
  • Aspartic acid 25.067 g
  • Glutamic acid 44.348 g
  • Glycine 12.129 g
  • Proline 11.213 g
  • Serine 10.696 g
  • Hydroxyproline 1.38 g
  • Vitamin E, added 0 mg
  • Vitamin B-12, added 0 µg
  • 4:0 0 g
  • 6:0 0 g
  • 8:0 0 g
  • 10:0 0 g
  • 12:0 0 g
  • 14:0 2.19 g
  • 16:0 20.383 g
  • 18:0 14.186 g
  • 20:0 0.053 g
  • 18:1 undifferentiated 41.615 g
  • 18:2 undifferentiated 4.021 g
  • 18:3 undifferentiated 0.159 g
  • 20:4 undifferentiated 0.571 g
  • 22:6 n-3 (DHA) 0 g
  • 14:1 0.372 g
  • 16:1 undifferentiated 2.588 g
  • 18:4 0 g
  • 20:1 0.119 g
  • 20:5 n-3 (EPA) 0.013 g
  • 22:1 undifferentiated 0 g
  • 22:5 n-3 (DPA) 0 g
  • 17:0 1.101 g
  • 24:0 0.119 g
  • 18:1 t 4.207 g
  • 18:2 CLAs 0.318 g
  • 20:2 n-6 c,c 0 g
  • 18:1 c 37.408 g
  • 18:2 n-6 c,c 3.702 g
  • 17:1 0.77 g
  • Fatty acids, total trans-monoenoic 4.207 g
  • 18:3 n-3 c,c,c (ALA) 0.159 g
  • 18:1-11t (18:1t n-7) 2.84 g