How Many Calories in Beans, pink, mature seeds, cooked, boiled, with salt
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Nutrition Facts
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Serving Size: 1 cup (169g)
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Calories: 251.81
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Total Fat: 0.828 g
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Saturated Fat: 0.213 g
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Monounsaturated Fat: 0.071 g
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Polyunsaturated Fat: 0.355 g
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Cholesterol: 0 mg
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Sodium: 402.22 mg
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Total Carbohydrate: 47.168 g
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Dietary Fiber: 8.957 g
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Sugars: 0.608 g
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Protein: 15.311 g
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Vitamin A: 0 IU
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Vitamin C: 0 mg
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Calcium: 87.88 mg
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Iron: 3.887 mg
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Ash: 2.265 g
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Water: 103.428 g
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Magnesium, Mg: 109.85 mg
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Phosphorus, P: 278.85 mg
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Potassium, K: 858.52 mg
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Zinc, Zn: 1.622 mg
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Copper, Cu: 0.458 mg
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Manganese, Mn: 0.926 mg
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Selenium, Se: 2.366 mcg
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Retinol: 0 mcg
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Vitamin A, RAE: 0 mcg_RAE
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Carotene, beta: 0 mcg
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Carotene, alpha: 0 mcg
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Vitamin E (alpha-tocopherol): 1.656 mg
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Cryptoxanthin, beta: 0 mcg
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Lycopene: 0 mcg
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Lutein + zeaxanthin: 0 mcg
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Thiamin: 0.434 mg
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Riboflavin: 0.106 mg
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Niacin: 0.963 mg
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Pantothenic acid: 0.505 mg
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Vitamin B-6: 0.296 mg
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Folate, total: 283.92 mcg
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Vitamin B-12: 0 mcg
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Choline, total: 62.361 mg
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Vitamin K (phylloquinone): 6.253 mcg
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Folic acid: 0 mcg
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Folate, food: 283.92 mcg
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Folate, DFE: 283.92 mcg_DFE
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Tryptophan: 0.181 g
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Threonine: 0.644 g
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Isoleucine: 0.676 g
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Leucine: 1.222 g
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Lysine: 1.051 g
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Methionine: 0.23 g
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Cystine: 0.167 g
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Phenylalanine: 0.828 g
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Tyrosine: 0.431 g
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Valine: 0.801 g
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Arginine: 0.948 g
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Histidine: 0.426 g
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Alanine: 0.642 g
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Aspartic acid: 1.851 g
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Glutamic acid: 2.334 g
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Glycine: 0.598 g
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Proline: 0.649 g
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Serine: 0.833 g
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14:0: 0 g
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16:0: 0.199 g
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18:0: 0.014 g
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18:1 undifferentiated: 0.071 g
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18:2 undifferentiated: 0.193 g
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18:3 undifferentiated: 0.162 g
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Here you will find how many calories are in Beans, pink, mature seeds, cooked, boiled, with salt along with other nutrition facts such as protein, carbs, fat and much more.
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This option will ensure that the nutrition facts shown are 100% accurate for your specific amount of Beans, pink, mature seeds, cooked, boiled, with salt.


