How Many Calories in Apples, raw, without skin

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Nutrition Facts
Serving Size:
1 cup slices (110g)
Calories:
52.8
Total Fat:
0.143 g
Saturated Fat:
0.023 g
Monounsaturated Fat:
0.006 g
Polyunsaturated Fat:
0.041 g
Cholesterol:
0 mg
Sodium:
0 mg
Total Carbohydrate:
14.036 g
Dietary Fiber:
1.43 g
Sugars:
11.11 g
Protein:
0.297 g
Vitamin A:
41.8 IU
Vitamin C:
4.4 mg
Calcium:
5.5 mg
Iron:
0.077 mg
Ash:
0.187 g
Sucrose:
0.902 g
Glucose (dextrose):
3.575 g
Fructose:
6.633 g
Lactose:
0 g
Maltose:
0 g
Alcohol, ethyl:
0 g
Water:
95.337 g
Caffeine:
0 mg
Theobromine:
0 mg
Galactose:
0 g
Magnesium, Mg:
4.4 mg
Phosphorus, P:
12.1 mg
Potassium, K:
99 mg
Zinc, Zn:
0.055 mg
Copper, Cu:
0.034 mg
Manganese, Mn:
0.042 mg
Selenium, Se:
0 mcg
Retinol:
0 mcg
Vitamin A, RAE:
2.2 mcg_RAE
Carotene, beta:
18.7 mcg
Carotene, alpha:
0 mcg
Vitamin E (alpha-tocopherol):
0.055 mg
Cryptoxanthin, beta:
14.3 mcg
Lycopene:
0 mcg
Lutein + zeaxanthin:
19.8 mcg
Tocopherol, beta:
0.011 mg
Tocopherol, gamma:
0 mg
Tocopherol, delta:
0 mg
Thiamin:
0.021 mg
Riboflavin:
0.031 mg
Niacin:
0.1 mg
Pantothenic acid:
0.078 mg
Vitamin B-6:
0.041 mg
Folate, total:
0 mcg
Vitamin B-12:
0 mcg
Choline, total:
3.74 mg
Vitamin K (phylloquinone):
0.66 mcg
Folic acid:
0 mcg
Folate, food:
0 mcg
Folate, DFE:
0 mcg_DFE
Tryptophan:
0.001 g
Threonine:
0.007 g
Isoleucine:
0.007 g
Leucine:
0.015 g
Lysine:
0.014 g
Methionine:
0.001 g
Cystine:
0.001 g
Phenylalanine:
0.008 g
Tyrosine:
0.001 g
Valine:
0.013 g
Arginine:
0.007 g
Histidine:
0.006 g
Alanine:
0.013 g
Aspartic acid:
0.081 g
Glutamic acid:
0.029 g
Glycine:
0.01 g
Proline:
0.007 g
Serine:
0.012 g
Vitamin E, added:
0 mg
Vitamin B-12, added:
0 mcg
4:0:
0 g
6:0:
0 g
8:0:
0 g
10:0:
0 g
12:0:
0 g
14:0:
0 g
16:0:
0.019 g
18:0:
0.002 g
18:1 undifferentiated:
0.006 g
18:2 undifferentiated:
0.034 g
18:3 undifferentiated:
0.008 g
20:4 undifferentiated:
0 g
22:6 n-3:
0 g
16:1 undifferentiated:
0 g
18:4:
0 g
20:1:
0 g
20:5 n-3:
0 g
22:1 undifferentiated:
0 g
22:5 n-3:
0 g

Here you will find how many calories are in Apples, raw, without skin along with other nutrition facts such as protein, carbs, fat and much more.

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However, for the most accurate nutritional information possible, weigh your exact serving on a digital food scale to find out its exact weight (in either grams or ounces). Then, enter that amount in as the serving size.

This option will ensure that the nutrition facts shown are 100% accurate for your specific amount of Apples, raw, without skin.

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